The Irish are known for their aptitude in drinking but even some of us with some Irish blood flowing through our veins are what is commonly referred to as a lightweight when it comes to drinking. I fully own that I am a fruity, girly drinking mess. Shots of whiskey… No thanks, I’ll pass. A pint of Guinness Beer? Are you out of your mind? Something with booze that doesn’t seem like booze? Now, my curiosity is peaked. So how about some Irish Car Bomb Pudding Shots? Oh yeah! Now that’s my speed.

Jello shots have been around for quite a long time now and are always wildly popular at parties! They always add some fun and tasty whimsy to a party. Now imagine that with pudding instead and needing a spoon to eat a creamy treat that is packed full of some kick. 

These Irish Car Bomb Pudding Shots are easy to make, have two different puddings, three types of booze and chocolate sauce to really make these the talk of your get together. 

Taking my cue from my Irish Car Bomb Cupcakes I decided to use the same flavors and make them mini and delicious for some St. Patrick’s Day fun. The plays of alcohol, chocolate and vanilla really makes for a tasty treat that packs quite the little punch. 

Irish Car Bomb Pudding Shots

2016-03-05 13:50:19

Serves 24

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Prep Time

10 min

Cook Time

15 min

Total Time

25 min

Prep Time

10 min

Cook Time

15 min

Total Time

25 min

104 calories

16 g

2 g

2 g

1 g

2 g

51 g

71 g

12 g

0 g

0 g

Nutrition Facts

Serving Size

51g

Servings

24

Amount Per Serving

Calories 104

Calories from Fat 19

% Daily Value *

Total Fat 2g

3%

Saturated Fat 2g

8%

Trans Fat 0g

Polyunsaturated Fat 0g

Monounsaturated Fat 0g

Cholesterol 2mg

1%

Sodium 71mg

3%

Total Carbohydrates 16g

5%

Dietary Fiber 0g

1%

Sugars 12g

Protein 1g

Vitamin A

1%

Vitamin C

0%

Calcium

4%

Iron

1%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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Ingredients

1. 1 3.4 oz. box of chocolate instant pudding
2. 1 c. milk
3. 3/4 c. Guinness Draught
4. 4 oz. Cool Whip
5. 1 3.4 oz box of French vanilla instant pudding
6. 1 c. milk
7. 3/4 c. Bailey's Irish Cream
8. 4 oz. Cool Whip
9. 1/3 c. chocolate sauce
10. 2 tsp. Jameson Whiskey

Instructions

1. In a large mixing bowl stir together the chocolate pudding mix, Guinness and milk. Once combined fold in the Cool Whip.
2. In another large mixing bowl stir together the french vanilla pudding mix, Bailey's Irish Cream and milk. Once combined fold in the Cool Whip.
3. In a small bowl stir together the chocolate sauce and whiskey.
4. Place each pudding mix into a large plastic baggie. Snip one of the corners on each bag and squeeze equal amounts of each pudding flavor into shot glasses. Spoon some of the chocolate sauce over the top.
5. Chill, serve and enjoy!

By Jennifer W.

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calories

104

fat

2g

protein

1g

carbs

16g

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My Sweet Sanity https://mysweetsanity.com/

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Jennifer Wieland

Jennifer is a mom to 5 boys, 1 girl and 1 husband. Her kids range in age from 8-24 so things are always crazy with everything from school life, to autism and to college and beyond. She tries to bake, craft, travel and blog her way through all of the chaos and craziness that life, her kids and her husband throw her way.

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Tags: Alcohol, Bailey's Irish Cream, Baileys, Chocolate, Cocktails, Cool Whip, Guinness, Jameson Whiskey, Party Ideas, Pudding, Shots, St. Patrick's Day, Vanilla, Whiskey

Categories: Drinks, Recipes | 1 Comment »